Condensed Molasses Fermentation Solubles，For short:CMS

product introduction：

This product is fermented from sugar cane molasses through microorganism. Beside retaining the nutritional values and good taste of the molasses, it also enriched with the microorganism synthesized protein, amino acids, organic acid, vitamins, minerals, BFA and UGF from the the fermentation process. It is a high nutritional and economy value animal feed additive. 

method：

1 Add directly into TMR. Recommend every cow to be fed 1kg per day.

2 Recommend adding 1-6% directly into the mixer during the animal feed mixing process.

product function and its special characteristics：

1 Contains 30% mycoprotein. Milk cow can absorb directly to be used hence reducing the animal feed cost.

2 It has good fluidity making it easy to be added directly into TMR. It mixes well into TMR and it easily being consumed.

3 It contains the original taste and characteristics of molasses, hence avoiding the issue of cow picky of food.

4。High content of BFA. It reduces the probability of milk cow having mastitis and as well as somatic cells.

5。It increases the milk production and protein content.

6 .It contains various natural minerals and trace elements to supplement the cow milk, also preventing illnesses of mineral deficiency.

7 When added into condensed animal feed, it can replace some of the proteins, hence reduce the cost and problem of dust from animal feed.

nutritional contents：

Basal eleements	Result	Vitamins	Result
Crude protein	30.10%	维生素B2（）	85.0ppm
		维生素B6（Pyridoxine）	180ng/g
Total calories	2400Kcal/kg	维生素H（Biotin）	86ng/g
Ash	8.80%	Niacin	38.5ppm
Total solid	≥55.0%	Folic acid	305ng/g
Carbohydrates	8.35%	Pantothenic acid	2.0mg/g
Minerals		Hydrolyzed amino acids
P	0.0752%	Glutamic acid	7.19%
K	2.27%	Alanine	1.70%
Ca	1.26%	Methionine	0.32%
Mg	0.26%	Lysine	0.25%
Cu	1.4ppm	Arginine	0.20%
Zn	9.5ppm	Leucine	0.41%
Mn	47.1ppm	Aspartic acid	1.10%
Fe	160ppm	Valine	0.38%
BFA	24.81%	Glycine	0.33%